DCD marked its fifth year in business by inviting past clients and industry colleagues to celebrate at Attiqa in Queenstown on the 7th of September. It was a sophisticated evening of Mediterranean tapas and cocktails, including the signature DCD made of champagne, mango puree and served with an edible flower.
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For five years, DCD has hand-crafted architectural high-performing homes, many of which have become national and international award winners. DCD is shifting the status quo and showing how the highest level of construction, architectural design and environmental performance can co-exist.
The world’s finest homes are those that change lives. And that is exactly what every DCD home does.